My Seed Tray

The seed tray I made a few years ago works great.  Holds vials of seeds conveniently and is sized to fit in the old basement fridge.  The newest one is on the left, my first on the right.  Having 2 layers makes the vials stay upright better.
 
Well, it broke.  Gluing plywood on the edges is weak, but I thought it was sufficient.   OK, time to re-glue.  I wedged the edge up just a little, and the other side came loose too.  Broke it.

OK, time for screws!  Not that it is easy to put screws into the edges of plywood.  Plywood is made of layers, screws apply outward pressure, layers separate!  So I used the thinnest screws I had (#4 if you know about that), drilled the largest hole I dared, used more glue (worked for several years and it sure can't hurt), clamped it all together and drilled countersunk holes for the screw heads, and screwed them in by hand until they were "barely tight", but flush with the surface.

That may seem like a lot of effort, but it is SO convenient for fitting in the fridge and for finding a vial of seeds (I have 90 seed vials).  My Dad used to just keep packs of seeds in a box in the garage, and I remember him searching through the box in frustration.  And being in the garage, they didn't last long.

But I got it all back together...

The vials fit through the top, and there are holes in the bottom too...

The sides are both glued AND screwed now, so it should hold together better...

And speaking of the basement fridge...  Here is the insides.  The black bottles are Nyger thistle seed I use to feed the finches.  Keeping them chilled helps them last longer.  I have more in the freezer section.  I buy it in a 50lb bag.  Not because I want 50 lbs at once, but because it is really good quality and I can't get it in a smaller size from that source, and finches are fussy about fresh seed.  The Big Box Store stuff is crap.  They let it sit out in the sun and it goes bad.

The seed tray fits perfectly next to them.  Yes that was deliberate.

Below the the thistle seed is beer.  I use it in place of water when baking bread.  Gives it a "deeper" flavor.

Next to the beer are jars of saved seeds.  I have some "self-sowing" seed flowers of types the bees and butterflies, and hummingbirds like.  But they are not as good at "self-sowing" as I would like, so I harvest dried flowerheads and separate the seeds to spread around in the beds in Spring.  And then I use a rlloer to spread compost over them.  I don't mind "helping Mother Nature" a bit.

My sealed-vial refrigerated seeds germinate after 10 years, when at normal temperatures and humidity, they would fail after 3.  And they are easier to find.  The vials are all numbered and I keep a list in 3 places (a 3 ring binder, the seed tray, and my set of index cards arranged by week of planting.  4 actually, it's on the computer.  Well, the complete disaster would be losing track of what seeds were in which vial.

I had to order more seeds (they do get used up when they last longer), but only 8 of the 90 vials.  And some just never never get used up before even being refrigerated they expire.  Celery comes about 1,000 seeds per pack.  My new oregano packet has 2,000.  I'll never use all those.  I plant 4 celery plants per year, and I only want 2 oregano plants, LOL!

Some of my seeds take a few weeks to germinate and grow slowly (especially some flowers), so planting season starts soon.  I used up my trash barrel of mixed potting soil from last year, so I better find the ingredients soon to make a new batch...

I usually do that in the Fall, but I slacked last year.