Is there a rule in life that nothing can ever just go smoothly? I ask because I went to start my garden seedlings a couple of days ago and it was harder than it should have been.
Now, maybe I am fussy about my seed-starting, but I have 40 years experience at it and I know what works best. You start seeds indoors, and you want sterile, unfertilized non-crusting soil. That means something called "seed starting soil". It is finely sifted, loose, and no fertilizer that encourages fungal growth to kill the seeds.
It was time to start my tomatoes, peppers, etc. The home stores did not have seed-starting soil available! What???
They said the demand wasn't high at this time of year. But THIS is the time to start seeds! The garden-department guy just looked at me weirdly, like maybe I was a communist. After visiting 2 other home stores, I went home defeated.
But I checked my supplies. Seed-starting soil is milled moss, vermiculite (or perlite), and sand. I had the first two, but no sand. And I found a bag of potting soil with almost no fertilizer (0.07%). I made my own!
The potting soil and the sphagnum moss had chunks of stuff in it. I tried using a kitchen sieve, but it was too fine. The kitty litter scoop on the other hand worked GREAT (cleaned and dried). 3 parts sifted potting soil, 1 part sifted sphagnum moss, and 1 part vermiculite, well stirred, and I was in business!
The sifted-out stuff will go in the regular potting mix for houseplants and outdoors containers. They won't mind the extra material at all.
So I have my heirloom tomatoes, hybrid bell peppers, broccoli, and various annual flowers going just fine now. The tomatoes, etc are upstairs where it is warm to germinate best. The flowers are in the basement where THEY germinate best, and the petunias (that need light to germinate are under artificial "daylight" lights.
At least the new season is started!
I guess that, in the future, I will have to buy my seed-starting soil later this year for next year! Glad I have a storage shed...
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