Monday, February 9, 2015

Chicken Cordon Blue

You need:






































Preheat oven to 350F.  Make shallow cuts on chicken breast.  Cover with plastic and pound heartily to about 1/4 inch.  Rolling pin works too.  Place layer of cheese, ham, cheese, ham on chicken breast.  Sprinkle with garlic and onion powder.  Add oregano. 

Roll up chicken breast as well as possible (sometimes it ain't easy).  Roll rolled up chicken in bread crumbs.  Stab chicken with 2 metal skewers to hold it together (toothpicks burn).  Set on baking tray, seam side down.  Bake 15 minutes.  Turn chicken roll over.  Bake 15 minutes or until interior is 165F.

See?  Not that tricky...

Next time, Pizza!

1 comment:

Katie Isabella said...

I haven't made that in years.

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